Confused?With this Market We have to admit we are confused by the hog market....

Genetic selection for feed efficiency could lead to more profitable, cost-effective swine production. Farmers stand to benefit by improving the industry’s knowledge in this area.

Last week we attended the World Pork Expo held at the Iowa State Fairgrounds in Des Moines,...

Fecal contamination of hog carcasses is a serious risk factor for foodborne illness from pork. Researchers recently isolated an E. coli antibody that could be fed to pigs to prevent the spread of infection.

When piglets are exposed to manure infected with porcine epidemic diarrhea (PED) virus, are they susceptible to shedding the virus themselves? Research is providing clues.

The U.S. hog price continues to creep higher with the Weekly National Price reaching over $1.10 lb., now...

Last week we continued our road trip going to Ireland. We have never been there before. Beautiful...

From meeting spaces to barn tours, Ontario hog farmers are making the most of their virtual capabilities, connecting with each other and the public in the process.

Just over half a century ago, the Alberta, then Western, then Canadian Hog Journal was established to provide coverage of topics that matter to farmers. Today, the goal remains the same.

Last week we attended the British Pig & Poultry Fair held in Stoneleigh Park, England. Our report: